Mrs. Wardlows Dugout Cellar in Oregon 1939
Mrs. Wardlow stands in front of her dugout cellar in Dead Ox Flat, Malheur County, Oregon, in October 1939. The cellar stores 500 quarts of food, demonstrating the food preservation methods used during that time. Dugout cellars were common in rural areas, allowing families to store perishable goods for winter months and ensure food security.
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Mrs. Wardlows Dugout Cellar in Oregon 1939
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