1938 Clients Preparing Greens for Canning in Missouri Farms
In May 1938, clients of the Farm Security Administration prepare greens for canning at Southeast Missouri Farms in New Madrid County. This regional agricultural initiative aimed to improve the living conditions for farmers during the Great Depression. Canning was a crucial method for preserving food, ensuring a sustainable food supply.
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1938 Clients Preparing Greens for Canning in Missouri Farms
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