1942 Albany California Testing Dehydrated Food Products

In June 1942, individuals in Albany, California, test various dehydrated food products for their palatability. This activity was part of the U.S. Office of War Informations efforts during World War II, which emphasized food preservation and nutrition. Alameda County played a key role in advancing food technology to support wartime needs.

A statement in any room, each reproduction is printed on museum-quality archival paper using a restored version of the original. Click "Add to Cart" to proceed to safe and secure checkout via PayPal, Visa, MasterCard, Discover, American Express, Amazon, Google, or Apple Pay.