



1942 Albany Laboratory Research on Vitamins in Vegetables
$29.95
In June 1942, researchers work diligently in a laboratory in Albany, California, analyzing vitamins in dehydrated vegetables. This setting reflects significant agricultural research aimed at improving food nutrition. At the time, understanding vitamin content was crucial for enhancing food quality and addressing wartime dietary needs.
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1942 Albany Laboratory Research on Vitamins in Vegetables
12" x 12"
$29.95