



Blindfold Test for Cooked Dehydrated Spinach 1942
A vintage image captures a blindfold test for the aroma of cooked dehydrated spinach at the Regional Agricultural Research Laboratory in Albany, California, conducted in June 1942. The photograph, from the FSA/OWI Collection, represents agricultural research during World War II, showcasing food preservation techniques and 1940s farming practices.
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Blindfold Test for Cooked Dehydrated Spinach 1942