Canned Fruits and Vegetables in 1937 Cellar Minnesota
In a rustic cellar from September 1937, canned fruits and vegetables present a glimpse into food preservation practices in rural Minnesota. Edward Chapman’s cellar in Northome, Koochiching County, reflects the importance of self-sufficiency during that era. This vintage image captures a snapshot of community resilience and resourcefulness.
A statement in any room, each reproduction is printed on museum-quality archival paper using a restored version of the original. Click "Add to Cart" to proceed to safe and secure checkout via PayPal, Visa, MasterCard, Discover, American Express, Amazon, Google, or Apple Pay.
Canned Fruits and Vegetables in 1937 Cellar Minnesota
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