Champagne Bottling Process Sonoma County January 1942

This vintage image captures the bottling and corking of champagne in a Sonoma County winery in January 1942. It reflects the craftsmanship and labor-intensive methods of winemaking during that era. The photo is part of a collection from the United States Office of War Information, highlighting American agriculture in the early 1940s. A valuable piece for collectors and history enthusiasts.

A statement in any room, each reproduction is printed on museum-quality archival paper using a restored version of the original. Click "Add to Cart" to proceed to safe and secure checkout via PayPal, Visa, MasterCard, Discover, American Express, Amazon, Google, or Apple Pay.