



Dehydrated Vegetable Samples at Research Lab 1942
Dehydrated vegetables are tested at the Regional Agricultural Research Laboratory in Albany, California. This vintage image from June 1942 showcases the innovative agricultural research conducted during World War II. The U.S. Office of War Information collection documents efforts to enhance food preservation and supply amidst wartime challenges.
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Dehydrated Vegetable Samples at Research Lab 1942
