Goat and Sheep Shearers Campfire Meal Texas 1940

Professional goat and sheep shearers prepare a meal over a campfire in Kimble County, Texas, in March 1940. Pinto beans, a staple food, provide essential nutrition. The shearers work was vital for the wool and meat industries in this region, reflecting the rural lifestyle and economic activities prevalent in early 20th-century Texas.

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