Hamburger Preparation at Louisiana State Fair 1938
A concessionaire prepares a hamburger at a state fair in Donaldsonville, Louisiana, in November 1938. This scene illustrates the food service industry at public fairs, which became popular in the early 20th century. By this time, state fairs featured various food options, attracting large crowds and showcasing local cuisine.
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Hamburger Preparation at Louisiana State Fair 1938
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